Approx. 350 kcal / 12 g protein / 16 g fat / 37 g carbohydrates / 13 g fibre
The information of nutritional, using Kühne products, are calculated based on the nutrition program of Unical.
1. Crumble the pumpernickel into coarse pieces and toss in a non-stick frying pan until toasted.
2. Pluck apart the salad leaves into small pieces and sprinkle on a platter with the dressing.
3. Slice the pepper into fine slices with a mandolin slicer. Spread over the salad with the kiwi slices and tomato halves.
4. Slice the hard cheese into thin slices and sprinkle the cheese with the crunchy pumpernickel croutons over the salad.