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Herb butter with horseradish and mustard

Herb butter

with horseradish and mustard

Duration
approx. 10 min.
Effort
Leicht

Ingredients for 4 people

  • Mustard butter
  • 10 SprigsMix herbs (e.g. parsley, chives, dill)
  • 60 gSoft butter
  • 1 TbspMedium Hot Mustard
  •  Salt
  •  Pepper
  • 1 PinchSugar
  • Horseradish butter
  • 1Lemon
  • 60 gSoft butter
  • 1 TspKühne [32105]
  •  Salt
  •  Pepper
  • 1 PinchSugar

Nutritional information

Approx. 242 kcal (1013 kJ) / 1 g protein / 25 g fat / 2 g carbohydrates

The information of nutritional, using Kühne products, are calculated based on the nutrition program of Unical.

Products used

Preparation

Rezept Würzbutter mit Meerrettich und Senf

1. For the mustard butter, chop the herbs into fine pieces. Mix the butter with the herbs and Kühne Mustard medium hot until smooth. Season with salt, pepper and 1 pinch of sugar. Keep cool until ready to serve.


2. For the horseradish butter, grate some lemon zest. Mix the butter with Kühne Ready-To-Use Horseradish and lemon zest until smooth. Season with salt, pepper and 1 pinch of sugar. Keep cool until ready to serve.


*Tip: Tastes fantastic with fried meat, fish and vegetables.*


1. For the mustard butter, chop the herbs into fine pieces. Mix the butter with the herbs and Kühne Mustard medium hot until smooth. Season with salt, pepper and 1 pinch of sugar. Keep cool until ready to serve.


2. For the horseradish butter, grate some lemon zest. Mix the butter with Kühne Ready-To-Use Horseradish and lemon zest until smooth. Season with salt, pepper and 1 pinch of sugar. Keep cool until ready to serve.


*Tip: Tastes fantastic with fried meat, fish and vegetables.*