Approx. 224 kcal (937 kJ) / 6 g protein / 18 g fat / 5 g carbohydrates
The information of nutritional, using Kühne products, are calculated based on the nutrition program of Unical.
1. Finely cut chives and dill, mix with Kühne Yoghurt Dressing and the shrimps in a bowl. Squeeze the lemon and add a few tablespoons of the juice to the shrimp. Season with salt and pepper.
2. Cut open the avocados, remove the stone and sprinkle with lemon juice so that the cut surfaces do not turn brown.
3. Fill the avocado halves with shrimp and serve.
*Tip: if the avocado yields to slight pressure by the thumb, it is ripe.*