Barrel Sauerkraut
made according to a traditional German recipe
Our barrel sauerkraut is made according to a traditional German recipe which gives the full flavour. Ideal for as a side dish to smoked pork, crispy pork knuckle and to tasty sausages or as a real treat in fresh salads and savoury casseroles.
Sizes:
850ml-jar
Good to know:
- without preservatives
- no artificial colours
- gluten free
- lactose free
- vegetarian
- vegan
- without flavour enhancers
- German farming
Ingredients
This product complies with the food law provisions of the Federal Republic of Germany and the EU.
Our products can be subject to recipe changes. Only the full information on the product packaging is binding.
White cabbage, salt
Allergen -containing ingredients
not contained
Average Nutritional Values per 100ml
| Energy: | 143 kJ / 34 kcal |
| Fat: | 0.3 g |
| of which saturates | < 0,1 g |
| Carbohydrate: | 4.3 g |
| of which sugars | 1.3 g |
| Fibre: | 1.3 g |
| Protein: | 2.6 g |
| Salt: | 1.3 g |
