Our finest vinegar speciality is made from cider vinegar and enhanced with apple juice. It has a particularly fresh and fruity taste. Apart from salads, it is especially suitable for chutneys and marinating fish.
5% acidity, obtained by biological fermentation.
This product complies with the food law provisions of the Federal Republic of Germany and the EU.
Our products can be subject to recipe changes. Only the full information on the product packaging is binding.
|Energy:||108 kJ / 25 kcal|
|Fat:||< 0,1 ml|
|of which saturates||< 0,1 ml|
|of which sugars||0.3 ml|
|Fibre:||< 0,1 ml|
|Protein:||< 0,1 ml|