Our aromatic blended vinegar is developed according to traditional way with selected wines. During the storage, it develops the delicate flavour. Ideal for making salads, marinating meat or vegetables and for flavouring dishes.
5% acidity, obtained by biological fermentation.
This product complies with the food law provisions of the Federal Republic of Germany and the EU.
Our products can be subject to recipe changes. Only the full information on the product packaging is binding.
Spirit vinegar, wine vinegar, colouring E150c
|Energy:||85 kJ / 20 kcal|
|Fat:||< 0,1 ml|
|of which saturates||< 0,1 ml|
|Carbohydrate:||< 0,1 ml|
|of which sugars||< 0,1 ml|
|Fibre:||< 0,1 ml|
|Protein:||< 0,1 ml|